Charcuterie Board Orange County CA by Fork and Flare
Medium Charcuterie Board Orange County
Medium charcuterie board by Fork and Flare in Orange County, featuring brie, salami, manchego, fresh fruit, olives, and gourmet crackers, styled for event catering.
Charcuterie in Orange County, CA by Fork and Flare Charcuterie and Grazing Tables featuring premium cheeses, cured meats, kiwi, grapes, strawberries, raspberries, olives, pistachios, honey, jam and sweet treats.
A beautifully wrapped charcuterie board by Fork and Flare featuring artisan meats, cheeses, and accompaniments, delivered in a stylish box and tied with an elegant bow, perfect for gifting or events in Orange County.
Charcuterie Board in Orange County, CA by Fork and Flare
Charcuterie Board Delivered in Orange County, CA

Medium Charcuterie Board

$159.00

Medium Charcuterie Boards in Orange County for Entertaining with Ease

Our medium board is a gorgeous 14″ round board and features a generous selection of meats, cheeses, and accompaniments designed to serve 8-12 guests, making it perfect for small gatherings or professional events. It features a generous selection of over 10 oz of cured meats, paired with 30 oz of premium assorted cheese. It’s thoughtfully accompanied by a vibrant array of seasonal organic fresh fruits, pickled vegetables, artisan honey, flavorful compote, dried fruits, nuts, and gourmet chocolates. Finished with fresh herbs for an elegant touch, each board includes a honey dipper, serving utensils, and two sleeves of crackers. Every creation is artfully arranged and beautifully wrapped for presentation. (Halal options available.)

Includes:

✔️ 10+ oz of Premium Cured Meats
✔️ 30+ oz of Premium Artisan Cheeses 
✔️ Seasonal Organic Fresh Fruits & Pickled Vegetables
✔️ Artisan Honey, Flavorful Compote & Dried Fruits
✔️ Nuts & Assorted Sweet Treats

Each board comes with a honey dipper, serving utensils, and two sleeves of crackers. Every creation is artfully arranged and beautifully wrapped for a stunning presentation that delights both visually and in taste.

How Many People Does It Serve?

  • Approximately 12 guests with 2.5oz of cheese each
  • Approximately 8 guests with 3.75 oz of cheese each

Serving sizes are recommendations and may vary based on individual preferences and appetites.

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SKU: FF-CBM-001 Category: Brand:

Description

Medium Charcuterie Board by Fork and Flare

Entertain with ease and impress your guests with our Medium Charcuterie, a perfectly portioned spread designed to serve 8–12 guests. Handcrafted on a 14-inch round board, this selection balances savory cured meats, artisan cheeses, and vibrant accompaniments, making it an ideal choice for intimate gatherings, professional networking events, or celebratory dinners in Orange County.

Each board includes over 10 ounces of premium cured meats such as prosciutto, salami, and soppressata, paired with 30 ounces of assorted artisan cheeses that may feature creamy brie, nutty manchego, aged cheddar, and tangy goat cheese. To complement the meats and cheeses, we add seasonal organic fruits, crisp pickled vegetables, sweet dried fruits, and crunchy nuts, along with gourmet chocolates for an indulgent finish. Flavorful fruit compotes and golden artisan honey provide the perfect sweet balance, while fresh herbs elevate the board with a touch of elegance.

Every medium charcuterie board comes complete with two sleeves of artisan crackers, a wooden honey dipper, and serving utensils, making it effortless to serve and enjoy. Each creation is artfully styled and beautifully wrapped in food-safe cellophane with satin ribbon, ensuring a show-stopping presentation that delights both the eyes and palate. Halal-friendly options are available upon request.

This board is perfectly suited for birthdays, showers, corporate lunches, wine nights, or dinner parties where quality and presentation matter. For a more complete spread, pair your Medium Charcuterie Board with our Large Fresh Fruit Platter for a refreshing complement, add Crudités Cups for crisp vegetable bites, or upgrade to a Charcuterie Grazing Table for large-scale events with 50+ guests.

Serving Recommendations

  • Serves approximately 12 guests with 2.5 oz of cheese each

  • Serves approximately 8 guests with 3.75 oz of cheese each

Serving sizes are based on average portions and may vary depending on appetites. Because charcuterie is designed for grazing, we recommend pairing it with additional platters for heartier groups.

Order your Medium Charcuterie Board in Orange County today and bring gourmet flavor, artisanal presentation, and effortless entertaining to your next gathering.

Additional information

Types of Charcuterie

Charcuterie, Salami, Meat, Charcuterie Board, Cheeses, Nuts, Bread and crackers, Cheese and crackers, Brie, Cheddar, Fresh cheese, Pork, Apricot, Grape, Gooseberry, Raspberry, Blueberry, Strawberry, Pistachios, Honey, Jam, Compote, Olive, Pepperoni, Blackberry, Gherkin

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