In stock
Build Your Own Charcuterie Board
$149.00
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Product Description
We're redefining BYOB! Our Build Your Own Charcuterie Board is a customizable grazing experience designed for Orange County hosts who want control, quality, and presentation in one board. This first-of-its-kind offering from Fork and Flare lets you select the exact size you need, then curate it with your favorite fine cheeses, premium cured meats, seasonal fruits, and elevated accompaniments.
Choose from popular selections like manchego, brie, aged gouda, espresso cheddar, prosciutto, and hand-cut salami. Add fresh berries, olives, cornichons, honey, jam, and stone-ground mustard to balance flavor and texture. Finish your board with a celebration topper for birthdays, corporate milestones, or open houses, or keep it clean and classic.
Every Build Your Own Charcuterie Board is styled for visual impact and abundant portions, making it ideal for parties, corporate events, real estate brokers' opens, and upscale gatherings across Irvine, Newport Beach, Costa Mesa, and surrounding Orange County cities. Available for delivery or pickup.
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Example product
$30.00
Example product
$30.00
Example product
$30.00
Example product
$30.00
Contact Fork and Flare
Have a question about our charcuterie boards, custom orders, or upcoming events? We'd love to hear from you. Whether you're planning a party, a corporate gathering, or just craving something delicious for the weekend, our team at Fork and Flare is here to help. Fill out the form and we'll get back to you as soon as possible.
