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Crudités Board
$125.00
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Product Description
Crudités Board by Fork and Flare
Our Crudités Board is the one that turns vegetable skeptics into regulars. Every vegetable is hand-selected for freshness and washed by hand before it reaches your table, then arranged on a 12-inch bamboo leaf plate to show off its color. It serves 6 to 8 guests, and it's the rare healthy option a small group actually finishes.
The board carries a full garden in miniature: cucumber, baby carrots, celery, bell peppers, mini tomatoes, snap peas, mushrooms, broccolini, radishes, cauliflower, and baby corn. The selection shifts with the season and with what's freshest that week. Every piece earns its spot the same way our cheeses do: we serve it only if we'd serve it to our own family.
Pick your dip to go with it: Mediterranean hummus, cooling tzatziki, or roasted garlic. Vegan substitutions are ready on request.
It arrives styled and ready to serve straight from the box. Set it out and let even the skeptics find their way to it.
It's built for showers, brunches, birthdays, and corporate lunches.
For larger events, pair this board with our Crudités Platter for 12–15 guests. Looking to balance your menu? Complement it with a Large Fresh Fruit Platter for sweetness, or create a full display with one of our Charcuterie Grazing Tables as the centerpiece.
Serving sizes are based on average portions and may vary depending on appetites and menu variety. Fork and Flare may substitute items based on seasonality and availability, ensuring every board features the freshest ingredients possible.
Frequently bought together.
Create a bundle and save up to 20% off your entire order.
Contact Fork and Flare
Have a question about our charcuterie boards, custom orders, or upcoming events? We'd love to hear from you. Whether you're planning a party, a corporate gathering, or just craving something delicious for the weekend, our team at Fork and Flare is here to help. Fill out the form and we'll get back to you as soon as possible.
