Halloween Charcuterie Board

$149.00

Halloween Charcuterie Boards by Fork and Flare

Treat your guests to a spooky twist on grazing with our Halloween-themed charcuterie boards. Each board is artfully arranged with premium cheeses, cured meats, seasonal fruits, artisan honey, and festive jams—styled with eerie flair for the perfect balance of flavor and fun. Available in Small, Medium, Medium-Plus, and Large sizes, these boards are curated with gluten-free options to ensure every guest can indulge.

How Many People Does it Serve?

  • Small Board: serves 4–6 guests

  • Medium Board: serves 8–12 guests

  • Medium Plus Board: serves 15–20 guests

  • Large Board: serves 20–25 guests

Note: All boards are yours to keep except the Large board, which must be returned to our Costa Mesa location within 5 days of your event.


Serving sizes are recommendations and may vary based on individual preferences and appetites.

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Description

Halloween-Themed Charcuterie Boards by Fork and Flare

Celebrate spooky season in style with our Halloween Charcuterie Boards, the ultimate centerpiece for fall gatherings, harvest parties, and trick-or-treat celebrations. Designed to serve groups ranging from 4 to 25 guests, these festive grazing boards blend gourmet flavor with Halloween-inspired presentation, making them a must-have for autumn entertaining in Orange County.

Each board is carefully curated with premium cheeses—ranging from creamy brie and aged cheddar to smoky gouda—paired with artisanal cured meats such as prosciutto, salami, and soppressata. Seasonal fresh fruits like grapes, blackberries, and crisp apples add natural sweetness, while artisan honey and festive jams provide the perfect balance of flavor. Accents of nuts, dried fruits, and sweet treats give the board a playful edge, while fresh herbs and thematic décor (like orange and black styling, mini pumpkins, or edible flowers) bring a Halloween touch that delights both visually and in taste.

Our Halloween Charcuterie Boards are available in multiple sizes to fit your event:

  • Small Board: Serves 4–6 guests

  • Medium Board: Serves 8–12 guests

  • Medium Plus Board: Serves 15–20 guests

  • Large Board: Serves 20–25 guests (board must be returned to our Costa Mesa kitchen within 5 days of delivery)

Every board is beautifully wrapped for presentation, complete with serving utensils, artisan crackers, and a honey dipper. Gluten-free options are available upon request, ensuring everyone at your gathering can enjoy.

Perfect for Halloween parties, corporate fall events, school gatherings, harvest festivals, or October weddings, these boards strike the perfect balance of spooky fun and sophisticated grazing. Pair your Halloween board with a Candy Charcuterie Board for kids, or add a S’mores Dessert Board to keep the festive spirit going. For larger events, upgrade to one of our Charcuterie Grazing Tables for a breathtaking autumn spread.

Serving sizes are based on average portions and may vary depending on appetites and menu variety. Fork and Flare reserves the right to substitute items based on seasonality and availability, guaranteeing every board is filled with the freshest, most delicious selections of the season.

Order your Halloween Charcuterie Board in Orange County today and bring festive flair, gourmet flavors, and a spooky centerpiece to your fall celebration.

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