Fork and Flare · Orange County

Custom Charcuterie Boards

Custom charcuterie boards, crafted exactly the way you want them. At Fork and Flare, you choose the meats, cheeses, size, and extras — we handle the rest. Every board is handcrafted fresh in Orange County and delivered ready to impress. Whether you prefer a curated small board for a cozy night in or a showstopping large board for a special event, we make it personal.

Build Your Own Board

What Makes a Charcuterie Board Custom?

Every Fork and Flare board is made fresh to order — but a custom charcuterie board goes one step further. You decide what goes on it. That means choosing the meats that suit your taste, the cheeses that match your mood, and the accompaniments that bring it all together.

Custom boards are ideal when you have dietary restrictions to accommodate, a specific theme to match, or simply strong opinions about what a perfect board looks like. We build it your way — no compromise on quality, and no filler ingredients just to fill space.

Small Charcuterie Board

Our 14″ round board serves 4–6 guests and is perfect for small gatherings or professional events. It features over 10 oz of cured meats and 16 oz of artisan cheeses, including cheddar, Brie, Boursin, BellaVitano, Gouda, and Havarti.

It’s paired with fresh fruits, honey, compote, olives, cornichons, dried fruits, and nuts, and finished with edible flowers for an elegant touch. Each board includes a honey dipper, serving utensils, and crackers, and is beautifully arranged and wrapped for presentation.

Large Charcuterie Board

Serves 30–35 guests. Our Large 22″ Grazing Board features over 75 oz of specialty cheeses and 15+ oz of premium cured meats, paired with seasonal fruits, pickled vegetables, honey, mustard, compotes, dried fruits, nuts, and chocolates.

Finished with fresh herbs for an elegant touch, each board includes a honey dipper, serving utensils, and two sleeves of crackers. Beautifully wrapped with a satin ribbon and a complimentary greeting card, it’s perfect for large gatherings and celebrations.

Build Your Own Charcuterie Board

Not sure which board fits? Our Build Your Own Board feature lets you take full control. Pick your size, select your preferred meats and cheeses, add dietary notes, and tell us about your occasion. We take it from there — handcrafting your custom board fresh and delivering it across Orange County.



Step 1

Select Your Board Size



Step 2

Customized Your Add-Ons



Step 3

Select Occasion for Celebration Topper



Step 4

Finalized Your Board

Start Building Your Board

Custom Board Options and What to Expect

Fork and Flare offers custom charcuterie board options designed for any occasion, from small gatherings to large celebrations. Each board is portioned by guest count and cheese selection, making it easy to choose the right fit for your event.

Our Small board (4 cheeses) serves 4–6 guests and is perfect for intimate gatherings. The Medium board (6 cheeses) serves 8–12 guests, while the Medium-Plus board (7 cheeses) serves 15–20 guests for larger get-togethers. Our Large 22″ board (9 cheeses) serves up to 35 guests and is ideal for parties, weddings, and special events.

Each board includes a curated mix of premium meats, cheeses, and seasonal accompaniments like fresh fruits, nuts, jams, dips, and artisan crackers, all designed for balance and presentation.

To personalize your board, we offer add-ons such as extra cheeses, meats, fruits, accompaniments, jams and dips, and premium nuts. You can also add a celebration topper and select your occasion, including birthdays, anniversaries, holidays, or corporate events.

Every board is freshly prepared, beautifully arranged, and delivered ready to serve—making entertaining simple and memorable.

Dietary Customizations We Accommodate

We offer a range of dietary customizations to ensure every guest can enjoy their board with confidence and ease. Options include gluten-free crackers, vegetarian builds, pork-free meats, nut-free options, halal-friendly selections, dairy alternatives, vegan builds, and allergy-aware arrangements.

Every special request is handled with care and attention to detail. When needed, we clearly label components and thoughtfully source substitutions that maintain the same high quality, flavor, and presentation as our standard boards—so no guest feels left out of the experience.

Perfect for Any Occasion in Orange County

Custom charcuterie boards from Fork and Flare work beautifully for any event. Birthdays, bridal showers, baby showers, anniversary dinners, holiday gatherings, graduation parties, corporate lunches, date nights — every occasion has a board that fits.

Hosting something unique? We also build themed boards for specific occasions. Ask us about seasonal themes, color-coordinated arrangements, or branded builds for corporate events. We deliver across all of Orange County, including Costa Mesa, Newport Beach, Irvine, Laguna Beach, Mission Viejo, and beyond.

“I ordered two boards for separate groups and heard nothing but fantastic things about them. They were beautiful and delicious and Kelsey was amazing — you can tell she’s committed to providing high quality products.”

— Verified Fork and Flare customer review

Frequently Asked Questions

Can I really choose everything on my board?

Yes. Through our Build Your Own Board feature, you select your meats, cheeses, accompaniments, and size. You can also add dietary notes and any special instructions at checkout.

What sizes are available for custom boards?

We offer Small (serves 4–6), Medium (serves 8–12), Medium-Plus (serves 15–20), and Large (serves 20–25). For larger events, explore our grazing tables which start at $1,049 and serve 25 or more guests.

How far in advance should I order?

We recommend at least 48 to 72 hours for custom board orders. For large events or detailed builds, one to two weeks ahead gives us the best lead time to source your ingredients and prepare your order perfectly.

Do you deliver custom boards across Orange County?

Yes. We deliver to all Orange County cities including Costa Mesa, Newport Beach, Irvine, Laguna Beach, Mission Viejo, Huntington Beach, Anaheim, Dana Point, San Clemente, and more. Select your delivery window at checkout.

What if I need a board for a dietary restriction?

We accommodate gluten-free, vegetarian, pork-free, nut-free, halal-friendly, and vegan requests. Simply add your requirements when placing your order and our team will customize your board accordingly.

Our Service Areas

Our Location

Ready to Build Your Custom Charcuterie Board?

Let’s create something unforgettable. Choose your favorite meats, cheeses, and gourmet extras to design a board that reflects your taste and style. Whether you’re keeping it simple for a cozy night in or going all out for a special celebration, every detail is crafted to match your vision.

Pick your size and let us take care of the rest. Each board is freshly prepared, beautifully arranged, and delivered ready to serve—so all you have to do is enjoy and impress your guests with ease.